Research Publications

Publications

1. Fagorzi C.; Ilie A.; Decorosi F.; Cangioli L.; Viti C;, Mengoni A.; diCenzo G.C. Symbiotic and Nonsymbiotic Members of the Genus Ensifer (syn. Sinorhizobium) Are Separated into Two Clades Based on Comparative Genomics and High-Throughput Phenotyping (2020) GENOME BIOL EVOL vol.12:2521-2534
   
   
2. Potrykus M.; Decorosi F.; Perkowska I; Viti C.; Mengoni A.; Hugouvieux-Cotte-Pattat N.; Lojkowska E. (2020). The metabolic shift in highly and weakly virulent Dickeya solani strains is more affected by temperature than by mutations in genes encoding global virulence regulators. FEMS MICROBIOLOGY ECOLOGY, fiaa023, ISSN:0168-6496
   
   
3. Piampiano E.; Pini F.; Biondi N.; Pastorelli R.; Giovannetti L.; Viti C. (2019). Analysis of microbiota in cultures of the green microalga Tetraselmis suecica. EUROPEAN JOURNAL OF PHYCOLOGY, vol. 54, pp. 497-508, ISSN:0967-0262
   
   
4. Mannelli F.; Daghio M.; Alves S.;  Bessa R.; Minieri S.; Giovannetti; L.,Conte G.; Mele M.; Messini A.; Rapaccini S.; Viti C.; Buccioni A.  (2019). Effects of Chestnut Tannin Extract, Vescalagin and Gallic Acid on the Dimethyl Acetals Profile and Microbial Community Composition in Rumen liquor: An In Vitro Study. MICROORGANISMS, vol. 7, pp. 1-16, ISSN:2076-2607
   
   
5. Vasta V.; Daghio M.; Cappucci A.; Buccioni A.; Serra A.; Viti C.; Mele M. (2019). Plant polyphenols and rumen microbiota responsible for fatty acid biohydrogenation, fiber digestion, and methane emission: Experimental evidence and methodological approaches. JOURNAL OF DAIRY SCIENCE, vol. 102, pp. 3781-3804, ISSN:1525-3198
   
   
6. Turchi B.; Mancini S.; Pastorelli R.; Viti C.; Tronconi L.; Bertelloni F.; Felicioli A.; Cerri D.; Fratini F.; Paci G. (2019). Dietary supplementation of chestnut and quebracho tannins mix: Effect on caecal microbial communities and live performance of growing rabbits. RESEARCH IN VETERINARY SCIENCE, vol. 124, pp. 129-136, ISSN:0034-5288
   
   
7. Decorosi F.; Exana M.L.; Pini F.; Adessi A.; Messini A.; Giovannetti L.; Viti C. (2019). The degradative capabilities of new Amycolatopsis isolates on polylactic acid. MICROORGANISMS, vol. 7, pii: E590, ISSN:2076-2607
   
   
8. Biondi N.; Cheloni G.; Rodolfi L.; Viti C.; Giovannetti L.; Tredici M. R. (2018). Tetraselmis suecica F&M-M33 growth is influenced by its associated bacteria. MICROBIAL BIOTECHNOLOGY, vol. 11, pp. 211-223, ISSN:1751-7915
   
   
9. Bruni L.; Pastorelli R.; Viti C.; Gasco L.; Parisi G. (2018). Characterization of the intestinal microbial communities of rainbow trout (Oncorhynchus mykiss) fed with Hermetia illucens (black soldier fly) partially defatted larva meal as partial dietary protein source. AQUACULTURE, vol. 487, pp. 56-63, ISSN:0044-8486 DOI 
   
   
10. Mannelli F.; Cappucci A.; Pini F.; Decorosi F.; Giovannetti L.; Mele M.; Minieri S.; Conte G.; Pauselli M.; Rapaccini S.; Viti C., Buccioni A. (2018). Effect of different types of olive oil pomace dietary supplementation on the rumen microbial community profile in Comisana ewes. SCIENTIFIC REPORTS, vol. 8, pp. 8455-8466, ISSN:2045-2322
    
    
11. Checcucci A.; diCenzo G.; Ghini V.; Bazzicalupo M.; Becker A.; Decorosi F.; Döhlemann J.; Fagorzi C.; Finan Turlough M.; Fondi M.; Luchinat C.; Turano P.; Vignolini T.; Viti C.; Mengoni A. (2018). Creation and Characterization of a Genomically Hybrid Strain in the Nitrogen-Fixing Symbiotic Bacterium Sinorhizobium meliloti. ACS SYNTHETIC BIOLOGY, vol. 7, pp. 2365-2378, ISSN:2161-5063
    
    
12. Checcucci A.; Azzarello E.; Bazzicalupo M.; De Carlo A.; Emiliani G.; Mancuso S.; Viti C.; Spini G.; Mengoni A (2017). Role and regulation of ACC deaminase gene in Sinorhizobium meliloti: is it a symbiotic, rhizospheric or endophytic gene?. FRONTIERS IN GENETICS, vol. 8, pp. 01-013, ISSN:1664-8021
    
    
13. Buccioni A.; Pallara G.; Pastorelli R.; Bellini L.; Cappucci A.; Mannelli F.; Minieri S.; Roscini V.; Rapaccini S.; Mele M.; Giovannetti L.; Viti C.; Pauselli M. (2017). Effect of Dietary Chestnut or Quebracho Tannin Supplementation on Microbial Community and Fatty Acid Profile in the Rumen of Dairy Ewes. BIOMED RESEARCH INTERNATIONAL, vol. 2017, pp. 1-12, ISSN:2314-6141
    
    
14. Biondi N.; Cheloni G.; Tatti E.; Decorosi F.; Rodolfi L.; Giovannetti L.; Viti C.; Tredici M. (2017). The bacterial community associated with Tetraselmis suecica outdoor mass cultures. JOURNAL OF APPLIED PHYCOLOGY, vol. 29, pp. 67-78, ISSN:0921-8971
    
    
15. Fondi M.; Maida I.; Perrin E.; Orlandini V.; Torre L.; Bosi E.; Negroni A.; Zanaroli G.; Fava F.; Decorosi F.; Giovannetti L.; Viti C.; Vaneechoutte M.; Dijkshoorn L.; Fani R. (2016). Genomic and phenotypic characterization of the species Acinetobacter venetianus. SCIENTIFIC REPORTS, vol. 6, pp. 1-12, ISSN:2045-2322
    
    
16. Spini G.; Decorosi F.; Cerboneschi M.; Tegli S.; Mengoni A.; Viti C.; Giovannetti L. (2016). Effect of the plant flavonoid luteolin on Ensifer meliloti 3001 phenotypic responses. PLANT AND SOIL, vol. 399, pp. 159-178, ISSN:0032-079X
    
    
17. Dicenzo G. C.; Checcucci A.; Bazzicalupo M.; Mengoni A.; Viti C.; Dziewit L.; Finan Turlough M.; Galardini M.; Fondi M. (2016). Metabolic modelling reveals the specialization of secondary replicons for niche adaptation in Sinorhizobium meliloti. NATURE COMMUNICATIONS, vol. 7, pp. 01-010, ISSN:2041-1723
    
    
18. Curiao T.; Marchi E.; Grandgirard D.; León-Sampedro R.; Viti C.; Leib S. L.; Baquero F.; Oggioni M. R.; Martinez J. L.; Coque T. M. (2016). Multiple adaptive routes of Salmonella enterica Typhimurium to biocide and antibiotic exposure. BMC GENOMICS, vol. 17, pp. 491-491, ISSN:1471-2164